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A perfectly cooked salmon fillet served with broccoli, cauliflower, lemon, and a dollop of sauce, showcasing one of the 12-Ingredient Salmon Recipes.

12-Ingredient Salmon Recipes (No Fuss)

This recipe offers a simple and quick way to prepare delicious salmon fillets with minimal ingredients. It's perfect for busy weeknights when you want a healthy and flavorful meal without the fuss.
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Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings: 2 fillets
Course: Dinner
Cuisine: American
Ingredients Equipment Method Notes

Ingredients
  

Salmon
  • 2 salmon fillets skin on
  • fine sea salt
  • olive oil
To serve
  • 2 tbsp mayo
  • 2 tsp sweet chilli sauce
  • lemon quarters

Equipment

  • Grill
  • Shallow roasting tin
  • Small bowl

Method
 

  1. Rinse the salmon fillets and pat them dry. Season generously all over with sea salt.
  2. Preheat the grill to medium heat (250C).
  3. Brush the fillets with olive oil on all sides. Place them skin side up in a shallow roasting tin.
  4. When the grill is hot, place the tray underneath it and grill for 5 minutes. Turn the salmon over and grill on the other side for 5 minutes again.
  5. In the meantime stir the sweet chilli sauce with mayo in a small bowl.
  6. Serve the salmon with the chilli mayo and lemon quarters.

Notes

This recipe was inspired by a personal experience of creating a flavorful meal with limited ingredients, highlighting that simple cooking can yield delicious results.

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