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–+ servings
Close-up of a caramel iced coffee, a Starbucks drink recipe, with whipped cream and caramel drizzle.

Extra Frothy Caramel Iced Coffee

Learn how to make a delicious and frothy caramel iced coffee at home, inspired by Starbucks recipes.
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Prep Time 5 minutes
Frothing Time 2 minutes
Total Time 7 minutes
Servings: 1 drink
Course: Beverage
Cuisine: American
Ingredients Equipment Method Notes

Ingredients
  

For the Coffee Base
  • 1 1/2 Tbsp Starbucks Crema Collection Premium Instant Salted Caramel Flavored
  • 1/2 cup cold water
For Assembly
  • 1 cup ice
  • 1/3 cup whole milk
  • to taste caramel sauce for drizzling

Equipment

  • 16-oz glass
  • Handheld frother (optional)

Method
 

  1. Add the Starbucks Crema Collection Premium Instant Salted Caramel to a 16-oz glass.
  2. Pour in the cold water and stir until fully combined. For an even foamier texture, use a handheld frother.
  3. Add ice to the glass, then fill it nearly to the top with whole milk.
  4. Drizzle caramel sauce on top to your liking.

Notes

This recipe is a great way to enjoy a Starbucks-style treat at home. Experiment with different types of milk or add-ins to customize your drink.

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