Go Back
–+ servings
Close-up of grilled honey lime shrimp on a white plate, showcasing grill marks and a glossy glaze.

Honey Lime Grilled Shrimp

Quick and flavorful grilled shrimp with a honey lime marinade, perfect for fast cookouts.
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings: 4 people
Course: Main Course
Cuisine: American
Ingredients Equipment Method Notes

Ingredients
  

For the Marinade
  • 1/4 cup olive oil
  • 1/4 cup lime juice
  • 2 tablespoons honey
  • 2 cloves garlic minced
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
For the Shrimp
  • 1 pound large shrimp peeled and deveined

Equipment

  • Grill
  • Bowl
  • Whisk

Method
 

  1. In a bowl, whisk together the olive oil, lime juice, honey, minced garlic, salt, and pepper.
  2. Add the shrimp to the bowl and toss to coat evenly with the marinade. Let marinate for at least 5 minutes.
  3. Preheat your grill to medium-high heat.
  4. Grill the shrimp for 2-3 minutes per side, or until pink and cooked through.
  5. Serve immediately.

Notes

You can serve this shrimp with rice, a salad, or your favorite grilled vegetables.

Tried this recipe?

Let us know how it was!