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+ servings
A creamy Starbucks drink with foamy milk swirls in a glass, perfect for busy weeknights.

Quick Foamy Espresso

A simple and quick homemade espresso drink with foamy milk, perfect for busy weeknights.
Prep Time 1 minute
Cook Time 2 minutes
Total Time 3 minutes
Servings: 1 drink
Course: Beverage
Cuisine: American
Calories: 120

Ingredients
  

  • 1 shot Espresso
  • 6 oz Milk steamed until foamy

Equipment

  • Espresso Machine
  • Milk steamer
  • Glass

Method
 

  1. Brew 1 shot of espresso into a glass.
  2. Steam 6 oz of milk until foamy.
  3. Add foam to your desired consistency. More foam creates a wetter drink, while less foam creates a drier drink.

Nutrition

Calories: 120kcal

Notes

This recipe is a basic espresso with foam. You can add sweeteners or flavorings to customize it to your liking.

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